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Home Ready to Cook Pastes Lababdar Gravy Base – Authentic Mughlai Richness
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Butter Masala Gravy Base – Rich & Creamy North Indian Classic ₹120.00 Original price was: ₹120.00.₹100.00Current price is: ₹100.00.
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GINGER GARLIC PASTE
GINGER GARLIC PASTE ₹100.00

Lababdar Gravy Base – Authentic Mughlai Richness

₹120.00 Original price was: ₹120.00.₹100.00Current price is: ₹100.00.

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Description

Transform your menu with the luxurious taste of Lababdar Gravy Base—a masterful blend designed for timeless North Indian Mughlai dishes. This base features a combination of chopped masala, tomato and yellow gravy, real butter, and a unique balance of spices, delivering a rich, creamy, and slightly tangy profile. Perfect for classics like Paneer Lababdar and Chicken Lababdar, it brings restaurant-style depth and irresistible aroma to every meal.

Key Features

  • Made with premium garlic, ginger, sunflower oil, butter, and authentic Mughlai spice mix.

  • Includes both tomato and yellow gravies for multi-dimensional flavor.

  • No artificial preservatives; hygienically produced per FSSAI regulation.

  • Ready for instant use—just add veggies, paneer, or protein and simmer.

Ingredients

  • Chopped masala

  • Sunflower oil

  • Garlic (chopped)

  • Ginger (chopped)

  • Green chilli (chopped)

  • Red chilli powder

  • Jeera (cumin) powder

  • Dhania (coriander) powder

  • Tomato gravy base

  • Yellow gravy base

  • Salt

  • Butter

  • Garam masala paste

  • Sugar

  • Kasuri methi (fenugreek)

  • Water

Usage Instructions

  1. Heat sunflower oil and butter to 100°C.

  2. Sauté chopped garlic, ginger, and green chili for 1–2 minutes.

  3. Add red chilli powder and simmer 2–3 min.

  4. Mix in cumin and coriander powder, add water, and simmer to intensify flavor.

  5. Add chopped masala and cook for 10 min.

  6. Add tomato gravy and yellow gravy, simmer for 20 min at 80–90°C.

  7. Gradually add water, garam masala paste, and cook 10 more min.

  8. Finish with salt, sugar, kasuri methi at 90–95°C for 10 min.

  9. Collect and use; retort/thermal process for safety and extended shelf life.

Storage Information

  • Store at ambient room temperature.

  • Retorted packs for enhanced safety and shelf life.

Why Choose This Gravy Base?

  • Rich, creamy, tangy taste—signature Lababdar style.

  • Streamlines menu preparation in busy kitchens.

  • Maintains consistent quality—produced to GMP, HACCP, and FSSAI standards.

Ideal For

  • Restaurants, food businesses, and home cooks looking for classic Mughlai flavors with convenience.

Experience the luxury of true Lababdar cuisine—deliciously rich, perfectly balanced, and always consistent!

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